The 5th Annual Gene Potts Memorial cookoff was not just an event for seasoned chefs; it also showcased the talent and creativity of our young culinary enthusiasts. At the heart of the competition was the Get Kids Cooking cookoff, where young chefs from various places converged to showcase their skills and passion for cooking.
Winners of the Kids Pork Chops Category
- Mason Ray – Score: 201.70
- Lucas Escamilla – Score: 192.80
- Austyn Homann – Score: 191.30
- Eastyn Homann – Score: 189.80
- Miles Platt – Score: 188.10
- John Smith – Score: 187.60
- Jason Smith – Score: 183.50
Detailed Score Results
| Ticket Number | Placement | Appearance | Texture | Taste | Overall Impression | Score |
|---|---|---|---|---|---|---|
| 828 | 1st | 50 | 50 | 51.7 | 50 | 201.7 |
| 821 | 2nd | 49 | 46 | 50.8 | 47 | 192.8 |
| 820 | 3rd | 48 | 47 | 49.3 | 47 | 191.3 |
| 826 | 4th | 48 | 47 | 48.8 | 46 | 189.8 |
| 827 | 5th | 46 | 45 | 50.1 | 47 | 188.1 |
| 822 | 6th | 47 | 45 | 48.6 | 47 | 187.6 |
| 823 | 7th | 46 | 44 | 47.5 | 46 | 183.5 |
We extend our heartfelt gratitude to our sponsors who made this event possible:
- B Xtreme BBQ for generously providing the seasonings that added flavor and excitement to the competition.
- The McClure’s for generously providing the pork chops.
- Bubba Moore Foundation for their support in making a difference in the lives of young chefs.
- Setco Pipe & Supply for their contribution towards creating memorable experiences for our young culinary talents.
The 2nd Get Kids Cooking cookoff was a resounding success, thanks to the dedication and talent of our young chefs and the unwavering support of our sponsors. We look forward to seeing even more young chefs showcase their skills in the future as we continue to nurture and inspire the next generation of culinary stars.
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