The 1st Annual Monster Mash BBQ Cookoff in Dayton, TX was a resounding success. Held in memory of Gene Potts, a beloved member of the community, the cookoff brought together local BBQ enthusiasts for a day of delicious food and friendly competition.
The event was held at the River Rock Resort and featured a variety of BBQ categories, including brisket, ribs, and chicken. Over 20 teams participated in the cookoff, each vying for the top prize and bragging rights as the best BBQ team in Dayton. Many of the teams had been practicing for weeks, perfecting their recipes and techniques in preparation for the big day.
The event was a fitting tribute to Gene Potts, who was known for his love of BBQ and his commitment to his community. Friends and family members were in attendance to honor his memory and celebrate his life.